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food drying machine
drying machine for cereals
cereals drying machine
food drying machine
drying machine for cereals
cereals drying machine

Grain and Cereals Microwave Drying Equipment

The Multigrain Microwave Drying Equipment is mainly used for the quick roasting of various grains and cereals including barley, wheat, corn kernels, sorghum rice, brown rice, peanuts, almonds, walnuts, cashews, and sunflower seeds.

Details

Product Name:   Grain and Cereals Microwave Drying Equipment


Description:

The Multigrain Microwave Drying Equipment is mainly used for the quick roasting of various grains and cereals including barley, wheat, corn kernels, sorghum rice, brown rice, peanuts, almonds, walnuts, cashews, and sunflower seeds.

 

Traditional heat sterilization relies on heat conduction, convection, or radiation to transfer heat from the surface of the material to the inside, which often requires a long processing time to reach the sterilization temperature.

 

Microwave heating and sterilization directly affect bacteria and other microorganisms in the material, utilizing both thermal and non-thermal effects, resulting in rapid heating. Processing and treatment time is significantly reduced. The sterilization time for various materials typically ranges from 3 to 5 minutes, at temperatures between 70 to 90 degrees Celsius. The key features include short processing time, fast speed, thorough and uniform sterilization, low-temperature sterilization, maintaining the integrity of nutrients and original flavor, energy-saving and environmentally friendly, simple equipment operation,  and advanced technology.

 

The Multigrain Microwave Roasting Equipment uses electromagnetic waves generated by magnetrons to uniformly heat and quickly elevate temperature, effectively inhibiting the changes in special ingredients within the shortest time. The edges and center are heated simultaneously, ensuring uniform and thorough heating. This results in no burnt leaves, scorched edges, or debris, guaranteeing a high-quality product. Rapid dehydration preserves the green color and minimizes the loss of nutritional content. The colors are vibrant, the aroma loss is minimal, and the nutritional composition remains intact.

Advantages :

1. Rapid and efficient: Our microwave oven for roasting and baking mixed grains allows for quick heating and processing time, saving you time and energy.

2. Uniform and thorough heating: The electromagnetic waves generated by our equipment ensure even heating from the center to the edges, resulting in a uniform and high-quality product without burnt or broken pieces.

3. Preserved nutrition: With low-temperature heating, our microwave oven helps retain the nutritional value and original flavors of various grains, nuts, and dried fruits, ensuring a healthier and more delicious end product.

4. Customization options: Our company offers customized solutions for your specific needs, allowing you to tailor the microwave baking equipment to your desired specifications.

5. Excellent quality and after-sales service: Backed by Sinowin Industry Co., Ltd., our product is designed and manufactured with advanced technology, ensuring superior quality and reliable after-sales support.

Contact Us

Address: Henan Nanyang Jianshe Middle Road New Economic Industrial Park

E-mail: 38998987@qq.com

Phone: +86-377-60382081

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